This was my first HAL sailing and I chose it because of the itinerary. Check in was very painless and we were onboard by noon. The ship was very clean and the land-based crew very polite. Trying to get through the detectors was a bit difficult, it was then I realized we would be sailing with an older-than-expected crowd. We headed to lunch then to our VA mostly aft cabin -- nice size bath with tub and the much needed balcony.
Unfortunately we got caught in Tropical Storm Olga's path and this ship rocked and rolled, more than I've experienced on other ships of this size. Captain got us close to Grank Turk, then decided that the winds were too high and took us back to sea. So much for our new island experience. We did get reimbursed the port charges and offered a glass of champagne.
Dinners were pleasant, food mostly good but the fish dishes were the best I've had on any cruise ship. The headwaiter made sure my husband had his roasted chicken every night, a simple request our first night, and it was taken care of for the remainder of our cruise. Service was excellent and our waiter, Puto, was superb (we were a group of 11).
The shows were mediocre, comedian Phil was good. The illusionist was better at humor than illusion, fun to watch. Cruise Director Shane Einspahr was the hardest-working CD I've ever met. He had a very small staff (2) to help with all of the activities.
Disembarkation was smooth, waited at one of the lounges. We used the Signature Express Baggage service, worked out great and all breakables arrived safely to JFK.
HAL's service was very good, my room steward was very late in making our bed every day but had a great attitude. Tips are automatically added to your shipboard account. Everyone onboard works really hard to make your cruise adventure a pleasant one.
Not to be missed -- HAL's Half Moon Cay Grand Oasis Cabana: Our group rented the Grand Oasis Cabana and it was the highlight of our trip, and a wonderful place to spend the day. For $1200 for up to 12, the cabana comes equipped with bar, bartender, butler, personal chef and food choices of steak, mahimahi, ribs, chicken, burgers, and hot dogs, along with salads and fruit. Brownies, cookies, snacks and dips are also provided. It did take us an hour to locate some mint for our mojitos, but worth every minute. The cabana has 2 bathrooms, full shower, 8 person hottub which we so loved! Also, snorkel gear and floaties, and lastly a great slide.